The first Italian academy of wine and other spirits in Russia
Individual approach
Exclusive author courses
The teachers are experts of the International Sommelier Association AIS and the British School WSET
We are the first Italian wine concept in Russia. It is with us that you will feel like in Italy. At our courses and events, you will not only be able to learn to understand Italian wine, but also get unforgettable emotions.
You will also be able to become professional sommeliers, officially recognized in Russia and Italy. Our teachers - experts of the highest class will help you with this.
Wine - you can't drink it, you need to enjoy it. It's not just a drink, it's a whole philosophy, and we'll prove it to you.
The first Italian wine concept in Russia that will help you experience yourself in Italy through your taste buds. Italian teachers, Italian wine and Italian atmosphere are guaranteed.
Specially designed programs for each specific case
Getting to know the wines of different regions of Italy that will help you immerse yourself in the magical Italian atmosphere
Ideal for team building, as well as for new meetings of interest
A combination of pleasant and useful: fun and new knowledge
Development of creative thinking and the ability to see non-standard solutions thanks to wine art
Author's lectures compiled by highly qualified Italian sommeliers
The best teachers who speak Russian and Italian
Three groups depending on the desired result
The opportunity to become a professional sommelier after passing the exam
Acquisition of not only valuable theoretical knowledge, but also unforgettable practical experience
Our feature is the opportunity to taste wines online from anywhere in Russia and neighboring countries
A fascinating journey to Italy
The opportunity to see live vineyards and wine storage areas and taste exclusive wines that you will never find on store shelves
Visiting the most picturesque places of Tuscany and Piedmont - the main wine regions of Italy
Acquaintance with traditional regional dishes - Florentine steak and risotto with Barolo wine